Chinese Food

Black glutinous rice mango syrup

Black glutinous rice is a kind of rice with purple red seed coat. Some people call it blood glutinous rice. It's very fragrant and glutinous; it's used to cook rice. It has good nutritional value and pharmacodynamic value. So it's also called me... ...

Handmade taro balls

There are no domestic taro balls. Taro noble people. Sometimes they want to eat taro balls. DIY taro balls are also very good.

Tempting の [coconut milk, blueberry and yam]

Common ingredients and home-made dishes can also make a foreign look attractive temperament. It seems that ice cream balls are actually yams with low nutrition and low calorie. They taste sweet and sour with blueberry sauce.

Mango and purple rice dew

There must be a classic in the dessert store

Coconut water and horseshoe

Dragon Boat Festival is the most sunny time of the year. This kind of weather is also particularly hot and sultry. If our work pressure is high and our blood flow is not smooth, it will also lead to boredom and melancholy. Moreover, this kind of... ...

Lazy coconut Mango Sago

I bought a big box of mangoes at home. I can't finish eating them. I found that this kind of combination is really good. I finished all the mangoes in two days.

Simple pudding

I'm forgetful. I forgot what I've done in a few days. I have to open my cell phone again to find a tutorial. So it's convenient for me to remember to do it next time.

Durian frozen cheese

I put this cake in the freezer for one night. So when I took the picture, there came out the durian frozen cheese, which was addictive in the spring baking season. We need to learn from it. It's about 3 hours.

White wine and coconut juice

Sago

Today I have nothing to do. I want to try simillo for the first time. I don't think Simmy is so hard to cook. It's done at last.